Lunch in the White Lady restaurant

At Hindsgavl Slot, you can enjoy a nice lunch with a view of the castle park and the water of the Little Belt glistening between the trees. Just take a seat in our bright and modern restaurant the White Lady located in the side wing of the castle’s historic main building. When the weather permits, you can also be seated on the terrace and get an even better view of the castle park scenery.

The lunch menu consists of light and simple dishes with a classic style. The castle kitchen is known for is excellent food based on great ingredients many of which come from our kitchen garden; fresh, pickled, or preserved – depending on the season.

You can read about our responsibilities towards food-ethics, our procurement policy and our waste policy here

We recommend that you book a table. You can do so by calling +45 6441 8800.

General opening hours

Monday – Sunday

Lunch in the White Lady: 12.00-16.00*
Dinner in the White Lady: 18.00-21.30*

Closed
Please note that the restaurant will be closed for lunch on/during the times mentioned below:

15 and 29 August, 11 and 12 September, and 4 October 2026.

*Exceptions may occur in addition to those mentioned above – for example when we are hosting large events. Therefore, we recommend table reservations.

See the lunch menu See the dinner menu

The White Lady’s lunch menu

Lunch is served Monday through Sunday at 12.00-16.00. The menu below is available from 15 June 2026.

Castle burger

Breaded chicken, lettuce, buffalo sauce, relish, and ranch dressing in a home-made bun served with fries and aioli with garden herbs

DKK 245.-

Open prawn sandwich on white bread

Hand-peeled prawns, trout roe, mayonnaise, green asparagus, chives, and dill

DKK 225.-

Warm-smoked salmon

With lettuce, pickled garden fennel, sour cream, crispy croutons, dill, and chervil

DKK 225.–

Quiche

With greens from the garden, lettuce, sprouts, and parsley dressing

DKK 195.-

Chicken Caesar salad

Danish higher-welfare chicken, lettuce, parmesan, bacon, crispy croutons, Caesar dressing, chives, and chervil

DKK 225.–

Cured Hindsgavl ham

Olives, tomatoes, fresh mozzarella, rocket leaves, balsamic vinegar, thyme, and croutons

DKK 225.–

Castle trifle

Preserved rhubarb, seasonal berries, macaroons, and crème chantilly

DKK 75.–

Please inform us in advance if you have any special dietary requirements.

Call +45 6441 8800 for table reservations See our wine list (Danish)